BODEGAS VINICOLA REAL has been a beneficiary of the Mentoring and Support Program for the Internationalization of SMEs. Among other expenses, the company has co-financed promotional materials, specifically product presentations in Mexico and Miami, with these funds.
Wines
Cueva del Monge Red | Cueva del Monge White | 200 Monges Reserva Red | 200 Monges Reserva White | 200 Monges Rosé | Winter Harvest
Formaje Cheeses
Blossom Hornkäse:
Pastoral aromas of marigold, rose petals, and lavender perfume this already super-aromatic cheese, making it the closest experience to becoming a cow and grazing the grasses of the meadows of this peculiar German region, the Allgäu.
MILK: Raw Cow's Milk | MATURATION: 8 months | ORIGIN: Allgäu, Germany | CHEESE INTENSITY: Medium
Valdivieso Truffado:
The truffle is placed on top of the curd, just a vein in the center that adds flavor to the entire cheese) is a sophisticated version of Valdivieso's flagship cheese, its Manchego DOP.
MILK: Pasteurized Sheep | MATURATION: 3 months | ORIGIN: Alcázar, Ciudad Real | CHEESE INTENSITY: Medium