Gastronomic experience in La Rioja: Dining at Vinícola Real – 200 Monges
La Rioja is famous not only for its wine but also for its rich cuisine. Among the top places to enjoy a memorable culinary experience isVinícola Real – 200 Monges , which offers a gastronomic offering that perfectly complements its wine offerings. Below, we'll explore why dining at Vinícola Real – 200 Monges is a unique experience.
El Calado Restaurant in Vinícola Real
Vinícola Real – 200 Monges, located in the historic wine-growing region of La Rioja, is not only known for its excellent wines, but also for its restaurant El Calado , where visitors can enjoy a gastronomic experience that highlights the local flavors and culinary traditions of the area.
1. The culinary proposal
The Vinícola Real restaurant offers a menu that highlights regional products , made with fresh, high-quality ingredients .
The cuisine is inspired by Riojan traditions , with a focus on creating dishes that pair perfectly with the winery's wines.
2. Wine pairing
One of the most notable features of dining at Vinícola Real – 200 Monges is the ability to pair each dish with the winery's own wines .
The Vinícola Real – 200 Monges staff is available to suggest the best combinations , allowing diners to enjoy a complete sensory experience.
The option to taste their star wine, the 200 Monges Reserva Red , with a carefully selected meal is undoubtedly a highlight.
3. A unique restaurant: El calado
Located in the heart of the winery's cellars, it's the perfect place to enjoy lunch or dinner in a private and cozy atmosphere . Perfect for small celebrations or special occasions.
The minimum group size is 6 , and guests must choose the same menu. The two menu options are detailed below:
MONK'S CAVE MENU
- Starters to share:
- Local sausage board
- Spoon dish:
- Beans with local vegetables
- Traditional dish:
- Pork cheeks in red wine 200 Monges
- Dessert:
- Millefeuille, coffees and infusions
- Pairing:
- Cave of the White Monk
- Cave of the Red Monk
Price: €48
200 MONKS MENU
- Starters to share:
- Albelda's cold cuts board
- International cheese board
- Spoon dish:
- Rioja-style potatoes with chorizo
- Traditional dish:
- Lamb chops roasted on vine shoots
- Dessert:
- Millefeuille, coffees and infusions
- Pairing:
- 200 Monges Reserva Blanco
- 200 Monges Reserva Red
Price: €54
*Children's menu available for children under 12 years old.
Dining at Vinícola Real is an experience that combines the excellence of Rioja cuisine with the richness of its wines, all in a spectacular setting.
Furthermore, La Rioja is a region that offers many other gastronomic options that are worth exploring.
From Michelin-starred restaurants to traditional taverns, the diversity of Rioja's cuisine ensures that every visit is an opportunity to discover new flavors and enjoy a rich culinary culture.
Without a doubt, La Rioja is a must-see destination for lovers of good food and wine.